*Farm store only.* You say Macoun, we say Macoun. Either way you slice it, it comes up sweet-tart and crispy. Lunch boxes, pies, desserts, snacks, sauces–Macouns got it going on.
Pro-tip: These delights are named after their developer, a Canadian who pronounced his name “Mah-COWN.” But we will pronounce it anyway you want us to.