Springfield Republican – Mother’s Day brunches, baskets
"Mother's Day has traditionally been the busiest dining out day of the calendar year and this year's holiday is unlikely…
Greenfield Recorder-Centennial Sundays at Quonquont Farm
June 22, 2022 By Tinky Weisblatt Quonquont Farm on North Street in Whately has seen a lot of history. Its…
Springfield Republican–Something old, something new at Whately’s Quonquont Farm
To read more, click on the article.
Greenfield Recorder – Documenting the Natural World
By Mary Byrne. When Allison Bell set up her first wildlife camera on her farm in Whately, she assumed such…
Greenfield Recorder–Pick-your-own farms adapt to COVID rules
by Zack DeLuca With the “pick-your-own” blueberry season now off to a busy start, local farmers say 2020 could prove…
Bride and Groom Magazine–Going Wild for Flowers!
Whether you go DIY or collaborate with a designer, you can find local farms and nurseries growing fresh seasonal flowers…
Greenfield Recorder–A Serene Visit to Quonquont Farm
Last September, I got to visit Quonquont Farm in Whately with other members of the Greenfield Garden Club. I had…
Greenfield Recorder – Blueberry Festival expands in second year
By MAX MARCUS Staff Writer Published: 7/22/2019 6:34:55 AM WHATELY — Quonquont Farm drew local chefs, brewers and many fans…
Tinky Weisblat’s Peach and Rhubarb Crumble
Peach and Rhubarb Crumble This recipe comes from local author Tinky Weisblat’s Love, Laughter, and Rhubarb. In the cookbook the…
Greenfield Recorder-A Festive Day for Blueberries
The local blueberry season is upon us. Fat, high-bush blueberries have appeared at farms in the Pioneer Valley, luring buyers…
MassAppeal–Apple Picking 101
Farm Manager, Leslie Harris, talks apple varieties with MassAppeal host, Lauren Zenzie. Watch the video.
Recorder-Photo: A Bevy of Posies
Horticulture Manager Maida Goodwin, left, leads a workshop focusing on creating flower crowns, corsages, and boutonnieres Tuesday evening at Quonquont …
Daily Hampshire Gazette–Blueberries top menu at Quonquont Farm
Eamon Smith, 21 months, completed an agricultural milestone Sunday when he picked blueberries for the first time. Helping him were…
Greenfield Recorder – Awards in Bloom at Quonquont Farm
Love Lies Bleeding, a type of amaranth flower, swayed against a backdrop of deep maroon Red Hedge sunflowers in Quonquont…
Whole Wheat Blueberry Muffins
Ingredients 1/3 cup maple syrup (honey or cane sugar can be substituted) 1/3 cup melted coconut oil (or butter) 2…
Classic Blueberry Pie
Ingredients 1 batch of all-butter pie dough 4 cups blueberries, fresh or frozen 1/4 cup cornstarch juice and zest from…
Apple Cider Spice Cake
Cake 1 1/2 cups apple cider* 3/4 cup maple syrup 2 eggs 1/2 cup melted coconut oil (can sub melted…
Classic Apple Pie
Ingredients All-Butter Pie Crust, plus any additions of choice (see recipe link at Baked Greens) 6 apples of your choice, peeled…
All-Butter Pie Crust
Ingredients 2 1/2 cups all-purpose flour 2 Tablespoons cane sugar 2 sticks (16T) cold butter, cut into cubes a pinch…
Greenfield Recorder – A Bevy of Blueberries at Quonquont Farm
The first thing one notices when visiting Quonquont Farm is its sheer gorgeousness. This 150-acre farm on North Street in…
Daily Hampshire Gazette – Buddies with Beavers
WHATELY — The farmers who own Quonquont Farm and the beavers that live there have a special and rare friendly…
Greenfield Recorder – Apple Picking, Blueberries, and Breathtaking Views
A narrow dirt road stretches along Quonquont Farm’s apple orchard, proceeds by a lone bench and up a small hill…