Check out our July and August 2024 Wedding Special!
For more than ten years, Quonquont Farm has cultivated a reputation for generous hospitality, elegant occasions, and evenings your guests will rave about for years to come.
At Quonquont Farm, you and your guests are the center of celebration. Allow our expert team to attend to every element of your event planning and execution with unparalleled attention to detail and extraordinary service.
Whether you are expecting 200 guests or 10, let us make your date perfect. We can accommodate a large traditional wedding or an intimate elopement or any celebratory event in between. Our event season runs from May through October. We are inviting reservations for the 2023 and 2024 seasons.
The best way to experience Quonquont Farm is to see it in person. Please contact our event team to learn more and schedule your tour by emailing or calling 413-588-2028.
For events and workshops hosted by the Farm see our Farm and Events Calendar.
Originally built a century ago, the Barn at Quonquont Farm has been painstakingly restored to a bright, open space that will dazzle your guests. The barn board interior pairs beautifully with stylish lighting to create an elegant setting to celebrate any occasion. The 5,000 square foot space includes seating for 200 guests, yet remains versatile for more intimate gatherings. With a full bar, a catering kitchen, spacious restrooms, and climate control, the Barn has every amenity to ensure your guests’ comfort.
Creative cocktails, top-shelf liquor, and the products of local master brewers make the warm charm of Quonquont’s Silo Bar the talk of the town. We infuse our own seasonal fresh fruit and cider into delightful concoctions that will complement your evening, keep your guests content, and add a personal touch to your festive occasion. Let our team work with you to design the perfect cocktail for your perfect day.
Elegant old apple and peach orchards, rambling blueberry patches, sparkling ponds, flowering meadows, and forested uplands make the view at Quonquont Farm spectacular at any time of year.
Thinking of a wedding? Usher your guests to a seat on our manicured lawn. Or lead them down the path to a clearing in the apple orchard to witness your exchange of vows. Our soaring post-and-beam pavilion overlooks a blooming field of flowers and provides shelter and shade, rain or shine, for your ceremony.
After the ceremony, we’ll welcome your guests to our hand laid flagstone patio. Surrounded by lush gardens, your guests can enjoy a cocktail on the patio or sit back in one of the Adirondack chairs on our lawn to take in the sweeping view of orchards, forests, meadows, and mountains that provide the perfect backdrop for your special day.
Nestled in the historic community of Whately, Massachusetts, Quonquont Farm’s 200 acres have been continuously farmed since 1759. Once a thriving dairy farm, Quonquont now grows fresh fruit, vegetables, and flowers for our community. We are dedicated to stewarding our land and strive to preserve the valuable history and integrity of the property
Jenelle Wilkins is originally from Whately and studied at the University of Massachusetts Amherst. She began working in the hospitality industry in 2008 and became Quonquont Farm’s event manager in 2011. In the past several years, Jenelle has seen Quonquont grow into a sought-after wedding destination. She is passionate about making people feel welcome and relaxed while attending and hosting events.
Alexxis is a western Massachusetts native who spent her college years studying hospitality at UMass Amherst’s Isenberg School. She brings a well-balanced perspective and a diverse hospitality background to the team. Her favorite part of working in events, and specifically weddings, is the unique relationship formed with each and every client. In her personal life she enjoys hosting, DIY projects, holiday baking, and fashion (see her expansive collection of jumpsuits on wedding weekends!)
Sara is a West coast transplant that fell in love with the rich landscape of the Pioneer Valley. She brings over 10 years of hospitality experience to the team, and really enjoys bringing together the little details that make each event unique. In her personal life, Sara is a passionate equestrian, baker, foodie, and loves being outdoors and in the garden with her kids.
I identify as a spirited team leader with a diversified work ethic, forged through years of customer service. After nearly a decade of working in the New York City restaurant scene, I migrated northward to the happy farming valley of western Massachusetts. In addition to my role with QQ, I coach boys and girls water polo at a local boarding school in the spring and fall seasons. I am a passionate music lover, a fish in the water, and a steadfast advocate for kindness and empathy. My favorite cocktail is the Corpse Reviver No. 2 — one of many dramatically named prohibition era creations that is meant to bring one back to life.
Don’t just take it from us. Read what our clients and guests have to say:
“If I could give this venue 10 stars I would do it in a heartbeat!!! Meeting with Jenelle and touring the venue for the first time was so refreshing. My fiancé and I walked back to the car after the meeting and were so impressed. We couldn’t get over it! We had toured many venues, met with many coordinators and nothing came close to Quonquont and their staff… Sitting here almost exactly a month after eloping at Quonquont Farm, we could not be happier with our decision to use this venue!
“2020 has definitely thrown every bride, groom and venue/vendor for a complete loop. No one was prepared for what was ahead. My fiancé and I had worked with Jenelle and the Quonquont team for a year and a half planning for our dream wedding to take place on June 27, 2020. As the date got closer it became clear that it would not be possible to proceed with our dream day as planned due to the challenges around Covid-19. This year has been very stressful on everyone and as a bride it was an emotional roller coaster. I truly cannot thank Jenelle and the team for their unparalleled support during these times of uncertainty and helping us to navigate the situation. Many of my friends were in the same situation planning a wedding during the pandemic and they had been in tears so often from the stress / complications of working with their venue. We never once had this issue and I am so grateful. The communication was exceptional – the team is so responsive you never have to wait on a reply… When I emailed Jenelle out of the blue two weeks before our original date of 6/27/20 saying we wanted to elope at Quonquont she got right back to me assuring me it was possible! In a very short 2 week span Jenelle and team pulled off our dream elopement!!!…We left the day feeling so blessed and thankful to have chosen such a great place with such a great staff – BAR NONE. The best.”-Andrea, June 2020
“The apple orchard, the barn with its beams and chandeliers, the beautiful foliage, the spacious bridal suite. And just as stunning as the venue itself is the service provided. By booking with Quonquont you get so much more than ‘just a venue;’ you get fabulous wedding coordinators.” –Megan, October 2019
“From the second we drove onto the property for our first tour, we knew it was the place for us. The event coordinators were incredible from the beginning—kind, helpful, enthusiastic, and ready for anything. They were more than happy to tweak the details with us until they were just right. I truly cannot say enough good things about the entire staff and cannot recommend Quonquont Farm enough.” –Michele, September 2019
“The Quonquont team did an amazing job helping us plan before the wedding and organizing on the day of. They thought of everything and were so kind and helpful. We used them for our florist as well and could not recommend it enough. They were so easy to work with, and all of the flowers were exactly what we wanted. The day was absolutely perfect.” –Nikki, August 2019.
“Planning our special day, the Quonquont team was amazing in helping us achieve our vision and making it a reality. They are super detail-oriented and help you think about everything from where to put your flowers to how to fold your napkins. If you want a rustic farm wedding with all the modern conveniences look no further than Quonquont Farm. The gorgeous venue and incredible support of the staff made planning and executing our big day easy.”—Hali, July 2019
“The first word that comes to mind when I think about Quonquont and their amazing team is flawless. Everything – from the beautiful grounds, to the unique setting, to the amazing service and hospitality– the entire experience with Quonquont led to the perfectly choreographed day in June. Their team is a joy to work with, and they were a good portion of the reason we choose Quonquont. They’re the best!”—Ally, June 2019
Read these reviews–and more–at The Knot and Wedding Wire.
Quonquont Farm has been honored with Wedding Wire’s Couple’s Choice Awards (2018-2023), Best of The Knot (2018-2023), the Daily Hampshire Gazette‘s 2020 Readers Choice Award for Best Wedding Venue, a feature in Boston Wedding magazine, named one of the 11 most beautiful places to be married and featured by Martha Stewart Weddings as one of the top 24 places in the US to host an apple orchard wedding ceremony.